Who doesn't love a good kitchen hang? Throw in the kitchen party essentials: tasty east coast inspired snacks, great east coast tunes, great beer at hand and a bunch of laughs, you are in for a wicked night. We already have the cozy venue and no fear of running out of beers, all we need now is you! Here’s what we have lined up for you:
Featuring a variety of East Coast Oysters from Rodney’s Oyster House with:
Ale Vinegar Mignonette
House Fermented Hot Sauce
Green Tomato Cocktail Sauce
Scout Canning Shrimp Cocktail & Crackers
Warm Crab Dip, “everything spice” Pretzel bowls
Crispy fried Fogo Island cod tongues, preserved lemon tartar sauce
Pickled eggs & Chicharron
Marinated mussels on toast
Avonlea Clothbound Cheddar (PEI), grilled bread, fennel jam
Mug of Bay scallop chowder
Baked littleneck clams
Sea Salt potato chips
All the fixin’s
Old Bay spiced fries, malt mayo
The Baker’s Bar “Happy Hour” cupcakes
Each guest will also be greeted with welcome beer and a take-home Eastbound Can Koozie!
So what does it cost for this amazing night? $55+tax & tip per person (additional beer & beverages will be available for purchase through the night).
We look forward to hosting you in the kitchen, festivities start around 6:30 with dinner getting in full swing just after 7 p.m.